CLASSIC

Le Toste

Le Toste range comprises two product types, ideal for all uses, both characterised by high quality: whole roasted and peeled hazelnuts and roasted hazelnut kernels.

Whole roasted hazelnuts are characterised by their uniform size, amber colour, delicate taste and unique aroma.

Hazelnut kernels, on the other hand, are available in between gauges – 1/3 mm, 2/4 mm, 4/6 mm – and are characterised by their aroma, refined taste and irresistible crunchiness.

Details
Code Product
AY10LB Roasted and peeled whole hazelnuts cal. 11-13
AY10MA Roasted and peeled whole hazelnuts cal. 13-15
AY10LA Roasted and peeled whole hazelnuts cal. 13-15
AY10BA Roasted chopped hazelnut 1/3mm
AY10AA Roasted chopped hazelnut 1/3mm
AY10BB Roasted chopped hazelnut 2/4mm
AY10AB Roasted chopped hazelnut 2/4mm
AY10AC Roasted chopped hazelnut 4/6mm
Use Packaging Palletisation
Nougats, pralines and chocolate bars 10kg box (1kg x 10 bags) 500kg (10 boxes x 5 layers)
Nougats, pralines and chocolate bars 20kg box (5kg x 4 bags) 480kg (6 boxes x 4 layers)
Nougats, pralines and chocolate bars 10kg box (1kg x 10 bags) 500kg (10 boxes x 5 layers)
Decorations for pastry and ice cream, inclusion in creams, pralines and fillings 20kg box (5kg x 4 bags) 480kg (6 boxes x 4 layers)
Decorations for pastry and ice cream, inclusion in creams, pralines and fillings 10kg box (1kg x 10 bags) 500kg (10 boxes x 5 layers)
Decorations for pastry and ice cream, inclusion in creams, pralines and fillings 20kg box (5kg x 4 bags) 480kg (6 boxes x 4 layers)
Decorations for pastry and ice cream, inclusion in creams, pralines and fillings 10kg box (1kg x 10 bags) 500kg (10 boxes x 5 layers)
Decorations for pastry and ice cream, inclusion in creams, pralines and fillings 10kg box (1kg x 10 bags) 500kg (10 boxes x 5 layers)

Other products

Hazelnuts
Le Toste
Le Toste range comprises two product types, ideal for all uses, both...

Our products

The wide selection of Martini Professionals can meet the needs of those who work passionately in the pastry, bakery, ice cream, Ho.Re.Ca., and Food Service sectors.

The specific product lines included in Martini Professional—Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato, and Martini Food Service—provide quick and effective solutions for artisans and restaurant owners.

This extensive offering is supported by the expertise of Unigrà, a business founded by Luciano Martini in 1972 and a leader in the marketing of edible oils and fats, margarine, and semi-finished goods for the food and confectionery industries.

Every product is manufactured, packaged, and distributed, ensuring the highest standards for food safety and quality. The development of innovative solutions makes the work of professionals who want to continue to amaze their customers more efficient and creative.

Attention to raw materials, the use of traditional methods, listening to customers’ needs, partnerships with illustrious professionals, and the use of cutting-edge technologies in production processes make Martini Professional the ideal business partner for pastry chefs, bakers, master ice cream makers, restaurant owners, bartenders, hoteliers, caterers, street vendors, and street food operators.